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Josephine's Restaurant

11791 Fingerboard Rd, Monrovia, MD 21770ยท301-865-8930

Reviews (18)

Julie

The food here is well worth the reasonable prices. Good size servings and the food tastes great. Steaks, sandwiches and desserts - we've tried them all and all are good!

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April 9, 2009

KJ

The Owner/Chef is a very good chef, although because lack of good service, sometimes it can be very bad. On a slow day, the food is top notch and service is ok. On a busy day, be careful, because you will wait up to 2 hours for 2 entrees and a kids meal, try keeping a 2 year old in her seat that long. And this has happened on more than one occasion. And yes, due to the busyness, at times the food is undercooked, overcooked, cold, etc. If they could get their staffing done right, I think that they could be a success!

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January 8, 2009

Daniel

The service is fantastic and the food is prepared perfectly. The portions are large, so go hungry! The desserts (and soups) are exceptional and seem to vary from week-to-week. Sam is a pastry chef so you are sure to be pleased. Whether you are going for a drink with the guys, or sitting down with your family for a delicious meal, Josephine's will take care of you as one would expect a local restaurant to. Live music on some saturdays!

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October 26, 2008

Anonymous

the bar is awesome...i like darts. sam is the man

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March 31, 2008

Gloria

Been going here since Sam opened and we've never been disappointed. Very good food (best crab cakes in area) and service. A place we always bring friends and family to and highly recommend to everyone. A place you will always come back to once you've tried it.

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February 17, 2008

Marti

We have gotten carry out from Josephine's probably a dozen times; Once they undercooked the meat, (we called them)but other than that, they food is excellent and fresh. I have never eaten inside the place but it is the best carry out of its food type in the area.

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November 2, 2007

Kathy & Dave

Great food, great staff and owners. Excellent Halloween Party! Best Filet Mignon in the county and awesome crabcakes!

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September 12, 2007

Jen

The staff are wonderful, The food is wonderful, but...The cheese cake is the best!

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August 21, 2007

Anonymous

OK food for price. Large beers! Poor service

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June 29, 2007

Anonymous

Just had one of the best meals I've ever had. Chef Sam's Valentine special was blackened prime rib with a king crab leg! We combined it with French Onion soup, a salad and finished with French Silk pie! It was fantastic!

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February 14, 2007

Anonymous

Great pasta, steaks, and my favorite- desserts! Strongly recommend trying it out!

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January 17, 2007

Barbara

Great food at great prices. My new favorite place!

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January 12, 2007

Mary

We were a party of 17 and were taken care of beautifully! I had the seared tuna salad. Top quality cut of tuna on a bed of mesclun greens. The best! Even if you don't have room, go for the creme brulee. You'll be glad you treated yourself!

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January 12, 2007

Anonymous

The food was great, the service not pleasant.

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December 29, 2006

Anonymous

The food is usually good but the chef doesn't stand behind his cooking. I received a very undercooked meal and he refused to make it right, he made the poor waitress tell me that it was fine even though the plate didn't come back out of the kitchen. I don't mind paying $20 per meal unless it's not edible and I leave hungry!

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November 29, 2006

Margie

Excellent food, friendly atmosphere, GREAT desserts! Fun sports bar in back!

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June 14, 2006

Gwen

Wonderful food and service at affordable prices. I assure you the crab cakes are like none you've ever tasted. Something on the menu for everyone!

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April 14, 2006

Anonymous

Good food, good service

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February 24, 2006
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